Wagyu and Whisky Dinner

2nd June 2021

This series is specifically for all those meat and liquor lovers out there, it’s official you’re being summoned! Come and join our dinner series, featuring a five-course Wagyu focused menu tailored to whiskies of different styles. Peter Gilmour from Irongate Wagyu will be present at all events, while there will be various master distillers to host each night and answer all your yearning questions on your much beloved whisky.


2 JUNE | $249pp